Holiday in Cambodia - 100% dark, palm sugar, sesame, balsamic
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Named after a dead kennedys song from the 80's this candy bar is 100% pure cocoa mass and is our only chocolate bar without soy.  Cambodian palm sugar is used to sweeten the bar and dried balsamic powder and black sesames are added.  This is a very intense bar with a wine note.

suggested pairings:

 

reisling, muscat


 

 

Holiday in Cambodia - 100% dark, palm sugar, sesame, balsamic

what it costs: $6.00
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